Chinese Alcohol Stove Copper Hot Pot, Mongolian Hot Pot Kitchen Utensils, Suitable for Family Dinners, Outdoor Picnic and Restaurant Family Dinners

The whole body of the Shabu Hot Pot is made of solid copper which is sturdy and durable. Copper is the best material for hot pot cooker because it has good heat dissipation and can conduct quickly and easily across the entire surface.Abundant Eating Method Hot Pot is very common in China and can be used for instantly cooked mutton, beef, chicken, vegetables, seafood, noodles, tofu, broccoli and other foods. This New Year, family and friends come together for a hot one Pot to eat and you will be very happy.Health and environmental protection heating method adopts environmental protection alcohol lamp heating method without electricity or charcoal, move position in will, and eat where you want.User of the use when eating "hot pot", first pour water (preferably boiled water) into the pot, and then illuminate the alcohol lamp in the base. When the water in the pot is boiled, you can put slices of meat and the like in Transfer to the saucepan to make a hot meat dish; adjust the heat carefully to avoid burns.This type of pot is still very popular in Asian countries. Now, copper hot pot is still the best hot pot as it has excellent heat dissipation ability and can transfer the heat to the entire surface quickly and easily.

• The whole body of the Shabu Hot Pot is made of solid copper which is sturdy and durable. Copper is the best material for hot pot cooker because it has good heat dissipation and can conduct quickly and easily across the entire surface.
• Abundant Eating Method Hot Pot is very common in China and can be used for instantly cooked mutton, beef, chicken, vegetables, seafood, noodles, tofu, broccoli and other foods. This New Year, family and friends come together for a hot one Pot to eat and you will be very happy.
• Health and environmental protection heating method adopts environmental protection alcohol lamp heating method without electricity or charcoal, move position in will, and eat where you want.
• User of the use when eating "hot pot", first pour water (preferably boiled water) into the pot, and then illuminate the alcohol lamp in the base. When the water in the pot is boiled, you can put slices of meat and the like in Transfer to the saucepan to make a hot meat dish; adjust the heat carefully to avoid burns.
• This type of pot is still very popular in Asian countries. Now, copper hot pot is still the best hot pot as it has excellent heat dissipation ability and can transfer the heat to the entire surface quickly and easily.