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| Management number | 220491743 | Release Date | 2026/05/03 | List Price | $5.99 | Model Number | 220491743 | ||
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Easy Dog Treats Cookbook: 50 Fast Recipes Ready in 35 Minutes or Less!Do you worry about what’s inside your dog’s store-bought treats?Now you can make wholesome, homemade treats in your own kitchen — faster, cheaper, and healthier than anything you’ll find in the store.Inside this full-color 6×9 cookbook, you’ll discover 50 quick, fuss-free recipes that every dog will love:Beef, Chicken, Turkey, Peanut Butter, and Liver Treats — 10 recipes in each category, including both chicken liver and beef liver favorites.Fast & Simple — every recipe uses just 5 ingredients or less and is ready in 35 minutes or less.Ordinary Ingredients — no obscure powders or pricey specialty items; everything comes from your own pantry.Nutritional Info & Storage Tips — so you know exactly what you’re feeding your pup and how to keep it fresh.Essential Guides — on choosing safe ingredients, avoiding allergens, and important information on how to best introduce new treats to your dog.From Beef and Pumpkin Stars to Peanut Butter Banana Muffins, Cheesy Beef Liver Crunchies, and Pumpkin Turkey Coins, you’ll never run out of healthy ways to spoil your best friend.Every treat is: Made with love you can feel good about Packed with nutrition, not preservatives Easy enough to fit into busy livesPicture your dog’s excitement as you remove a tray of fresh-baked wholesome treats from your oven — and your peace of mind knowing that every bite is safe, natural, and nourishing.So why not give your pup the best gift of all: your love, baked right into every healthy treat! Don't wait any longer to show your love with the best treats your dog deserves.Just click Buy Now to quickly get started making your own easy, healthy dog treats today! Read more
| ISBN13 | 979-8262276196 |
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| Language | English |
| Publisher | Independently published |
| Dimensions | 6 x 0.17 x 9 inches |
| Item Weight | 3.84 ounces |
| Print length | 75 pages |
| Publication date | October 8, 2025 |
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